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Shelf Life: Store in a cool dry place for up to 12 months. It is ok to refrigerate.
Origin: Poland
Please consult with a healthcare professional, especially if you have any underlying health conditions or are taking medications, to ensure it is safe and appropriate for you. Do not use as the sole source of food.
- General Information: Motherwort, scientifically known as Leonurus cardiaca, is a perennial herb native to Europe and Asia but widely cultivated in other regions for its medicinal properties. It belongs to the mint family, Lamiaceae, and is characterized by its square stems, toothed leaves, and clusters of small pink or purple flowers. Motherwort has been used in traditional medicine for centuries and is known for its calming and tonic properties.
- Medicinal Use: Motherwort herb contains various bioactive compounds, including alkaloids, flavonoids, and terpenes, which contribute to its medicinal properties. It has been traditionally used as a nervine tonic and cardiac tonic, supporting the nervous and cardiovascular systems. Motherwort is known for its calming effects, helping to relieve anxiety, stress, and nervous tension. Additionally, it may help regulate heart palpitations, reduce menstrual cramps, and support overall heart health.
- How to Use: Motherwort herb can be used in different forms for its medicinal benefits. One common method is to prepare an herbal infusion or tea by steeping dried Motherwort leaves and flowers in hot water for about 10-15 minutes. The resulting tea can be consumed 2-3 times a day to promote relaxation and support heart health. Another way to use Motherwort is by making a tincture, which involves macerating the herb in alcohol or glycerin for several weeks to extract its active constituents. The tincture can be taken orally in small doses, as recommended by a qualified herbalist or healthcare provider, for its therapeutic effects.
Shelf Life: Store in a cool dry place for up to 12 months. It is ok to refrigerate.
Origin: Poland
Please consult with a healthcare professional, especially if you have any underlying health conditions or are taking medications, to ensure it is safe and appropriate for you. Do not use as the sole source of food.
