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General Information: Blessed thistle herb, also known as holy thistle or Cnicus benedictus, is a flowering plant native to the Mediterranean region but now cultivated worldwide. It has a long history of use in traditional medicine, dating back to ancient times. Blessed thistle is characterized by its prickly leaves and yellow flowers, and it is often used for its potential health benefits.
Medicinal Use: Blessed thistle herb contains bioactive compounds such as sesquiterpene lactones, flavonoids, and tannins, which contribute to its medicinal properties. In traditional herbal medicine, blessed thistle is used to stimulate appetite, aid digestion, and promote overall gastrointestinal health. It is also used as a diuretic, to support liver function, and to alleviate menstrual discomfort.
How to Use: Blessed thistle herb can be prepared as a tea or infusion for internal use. To make blessed thistle tea, steep 1-2 teaspoons of dried herb in hot water for 5-10 minutes. Strain the tea and drink it up to three times a day. An example of how to use it would be to drink blessed thistle tea before meals to stimulate appetite and aid digestion, or to consume it regularly to support liver health and promote detoxification.
Keep Cool & Dry / 24 Months Max
Please consult with a healthcare professional, especially if you have any underlying health conditions or are taking medications, to ensure it is safe and appropriate for you.DO NOT use as the sole source of food.
DO NOT use if you are pregnant.
